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Orange Creamsicle MOONSHINE!

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Ingredients 1 gallon Orange juice no pulp 1 1/2 cup Sugar 2 tbsp Vanilla extract 1/2 cup French vanilla liquid coffee creamer 3 cup 190 proof everclear 1/2 cup Vanilla vodka Mason jars w/ lids [irp posts=”16754″ name=”HOW TO MAKE AN ORANGE JULIUS”]

Instructions

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Using a big pot, bring to a boil the orange juice, sugar, vanilla extract and the vanilla coffee creamer. Stir until creamer is fully incorporated Cool to room temp for about 1 hour Add everclear and vodka to your orange mix Stir Pour your moonshine into your mason jars and seal closed Refrigerate Let sit for at least 2 weeks Shake it before serving Enjoy

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